Canning/Preserving

Item Name- Price
Beginner's Guide to Preserving Food at Home: Easy Instructions..

Beginner's Guide to Preserving Food at Home: Easy Instructions..

Easy Techniques for the Freshest Flavors in Jams, Jellies, Pickles, Relishes, Salsas, Sauces, and Frozen and Dried Fruits and Vegetables by Janet...
$14.99
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Big Book of Preserving the Harvest 150 Recipes for Freezing, ...

Big Book of Preserving the Harvest 150 Recipes for Freezing, ...

150 Recipes for Freezing, Canning, Drying, and Pickling Fruits and Vegetables by Carol W. Costenbader Paperback - 352 pages, 8 x 9 trim size,...
$18.99
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Put 'em Up! by Sherri Brooks Vinton - Paperback

Put 'em Up! by Sherri Brooks Vinton - Paperback

PRESERVING IS BACK, AND IT’S BETTER THAN EVER. Flavors are brighter, batch sizes are more flexible, and modern methods make the process safer and...
$19.99
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Recipes from the Root Cellar 270 Fresh Ways to Enjoy Winter.....

Recipes from the Root Cellar 270 Fresh Ways to Enjoy Winter.....

270 Fresh Ways to Enjoy Winter Vegetables by Andrea Chesman Paperback Nothing tastes better than the seasonal bounty of local farms. Everyone loves...
$18.99
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Wild Jams and Jellies Delicious Recipes Using 75 Wild Edibles...

Wild Jams and Jellies Delicious Recipes Using 75 Wild Edibles...

Delicious Recipes Using 75 Wild Edibles by Joe Freitus, Salli Haberman Paperback Jam lovers looking for an alternative to preservatives, synthetic...
$16.99
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